Though the term can refer to a wide variety of sauces, gravy usually refers to any sauce made from the drippings of meat that results from the cooking process. It’s … Read more
Hot Tamales is a popular brand of chewy candy. Like Mike and Ike, it’s shiny and oblong-shaped candy, but it’s cinnamon-flavored (rather than fruity), and a bit on the spicy … Read more
The term “dumpling” refers to a broad classification of quick bread. The flour/water mixture can be in the form of a drop batter, as in chicken and dumplings, or wrapped … Read more
Miracle Whip is a popular Kraft Foods condiment sold throughout the US and Canada. It’s also sold throughout Germany by Mondelēz International (formerly Kraft Foods). A lot of vegans grew … Read more
Agar, aka agar-agar or agar gum, is a common additive in the food industry used for its various properties—namely, as a thickener or stabilizer. Because it’s so common, a lot … Read more
Skinny Pop, stylized as SkinnyPop, is a brand of snack foods that manufactures and sells popcorn and popcorn-like products. Owned by Hershey Co., the products sell internationally.1 So, I get … Read more
Skim milk aka skimmed milk (British English), is the popular low-calorie version of milk, that’s consumed as a beverage, added to recipes, and incorporated as an additive into processed food … Read more
Cream cheese is a fresh, mild-tasting, soft cheese that’s used as a spread, or as a base for numerous recipes and dishes, many being deserts and sweets.1 Cheesecake is probably … Read more
Corn is vegan. Bread is vegan. Why wouldn’t cornbread be vegan? If it were only that simple. Cornbread is a popular variety of quick bread made of cornmeal, that originated … Read more
Taffy or simply “chews” (British English) is a popular type of candy. It’s made by boiling a bunch of ingredients to form a sticky mass and then pulling the mass … Read more
